Gateaux Quatre Quarts
Gateaux Quatre Quarts. Stir in the vanilla and flour, and then carefully fold the egg whites into the batter. The basis of this classic cake is equal parts of the four ingredients-eggs, flour, sugar, butter.
Pur Beurre et à partager… c'est le gâteau idéal pour la convivialité ! Weigh the eggs in a small bowl after you've removed the weight of the bowl. Beat on medium-high speed until stiff but not dry.
Adaptez le poids de chaque ingrédient qui doit être le même que celui des oeufs.
The basis of this classic cake is equal parts of the four ingredients-eggs, flour, sugar, butter.
Sift flour into a bowl and stir in the salt and baking powder. Un quart d'oeuf, un quart de farine, un quart de beurre et un quart de sucre. Dans un petit bol, bien mélanger la Cassonade Dorée Redpath® et le Sucre Granulé Redpath®.
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Linda Arevalo
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