Potage Saint Germain. A traditional French soup that combines fresh peas and water with finely chopped shallots to make a thick creamy soup. To revisit this recipe, visit My Account, then View saved recipes.
Potage Saint-Germain | DOMO (Myrtle Roberts) A traditional French soup that combines fresh peas and water with finely chopped shallots to make a thick creamy soup. Remove the crust of the sandwich bread slices. Other ingredients may also include bits of meat such as ham, shredded lettuce, carrots, celery, onions, and garnished with croutons.
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